International | New Zealand

Crop Sponsor Location Results Comment
AsparagusAlpha Research Limited, PukekoheMatangi, Waikato8 Replicated plots. Number of spears per plot. ECO-GROW vs. Control. EG 130.8 per plot vs. 109.6. Weight per plot EG 2500.2 vs. 2259.4 Mean spear weight EG 19.57 vs. 20.52ECO-GROW plots produced more spears and therefore higher yield. ECO-GROW spears were on average smaller in diameter. Results from cuts taken twice weekly from 22 Sept. to 13 Nov. 03.
BlackcurrantsHortResearch and growers. Focus on what effect ECO-GROW has on brix levels.Canterbury, South Canterbury and Nelson.In all but one trial area the ECO-GROW treated blackcurrants have recorded increased brix levels. Mean levels EG 16.40 vs Control 16.05 Soil samples taken from the ECO-GROW treated area has revealed the total micro-biological count and the levels of available nutrients is greater than the control samples.
Blackcurrants Major Grower and HortResearchErwell, CanterburyMeasurement of Brix levels for blackcurrants treated with ECO-GROW vs. Control. ECO-GROW treated mean 15.1 vs. Control mean 14.3. Cultivar Ben Ard. Samples taken randomly from mechanical harvester for both ECO-GROW treated and control areas. Application September 2003 - Harvest January 2004.
Cabbage - SummercutBioLink, a division of NZ Seed Technology InstituteLincoln University, LincolnIncreased yield of 7.33% achieved from ECO-GROW treated replicated plots. 56.34 MT per hectare vs 52.49 MT per hectare.
CarrotsCommercial Grower supplying local market.Brookside, CanterburyBigger tops with more uniform sized carrots. No comparisons were taken in yield. Grower reported better colour in carrots and tastier than those applied with chemical fertilisers. Grown in peat soils.
CarrotsMajor grower and exporter.OhakuneGrower reports increase in yields of 12%. Harvested carrots in rows weighed 4MT (4 x 1MT bins) some 500kg over the same untreated or control rows. Larger carrots with less rejects reported.
Citrus - Corsica 2 Clementine MandarinsPat Sale Independent Horticultural ConsultantTauranga ECO-GROW treated mandarins had increased Brix:Acid ratios when compared to the controls. ECO-GROW 11.50:1 vs. Control 10.70:1 The trunk girth measurements EG 9.3% increase vs. Control 8.5% increase. Harvested mandarins taken from 20 trees both ECO-GROW treated and control.
Citrus - Miyagawa mandarinsPat Sale Hort. ConsultantTe Puna, Bay of PlentyIncrease Brix:Acid ratios recorded from ECO-GROW treated trials vs. untreated. ECO-GROW - Brix 11.04 Acid 0.9% Ratio: 12.27 vs. Untreated Brix 10.68 Acid 1.1% Ratio: 9.71Trunk girth measurements same for ECO-GROW treated and untreated trees.
GarlicMajor commercial growerBlenheim, MarlboroughGrower reported ECO-GROW treated garlic has a greener foliage and healthier plants. Sizing was more consistant with a greater number of ECO-GROW treated bulbs graded premium grade and reaching export markets. Applied in addition to usual fertiliser regime.
Garlic (Grown for seed)Alex McDonald (Merchants) Limited Christchurch (major seed company and produce merchant)Courtney, CanterburyECO-GROW treated garlic revealed a 25% increased yield over the control rows. When graded 360kgs of seed produced vs 288kgs. Evidence of stronger plants with greater root systems and more cloves in the bulb.This is the second year of trials where a similar increase in yield was achieved. Weed suppression was evident in the ECO-GROW treated rows.
Grapes -Chardonnay and Pinot NoirCommercial vineyardTempleton, CanterburyBrix levels on Pinot Noir and Chardonnay increased following trial application. Application four weeks prior to harvest.
Hops - 7 varietiesCrown Research InstituteBrooklyn, TasmanIn six of the seven varieties the ECO-GROW treated plants all had an increase in the Alpha and Beta Acid percentages. One application mid-summer.
KiwifruitMajor Coolstore and Mr Pat Sale doing second year trials on same property as in 2001. Bay of PlentyTrials currently underway.Results will be known May 2003.
KiwifruitMajor Kiwifruit PackhouseBay of PlentyIncreased Dry Matter and TZI were consistant across the ECO-GROW trial areas. ECO-GROW DM 16.32 vs. 15.88 and 17.10 vs. 16.75. TZI EG 1.5 vs. 1.23 and 2.47 vs. 2.02. Brix EG 7.2 vs. 6.96 and 7.12 vs. 6.71. Kiwifruit trials will be repeated in 2004-2005.
Kiwifruit - Hayward and male vinesPat Sale, Horticultural ConsultantTauranga, Bay of PlentyMean Brix readings ECO-GROW 7.07 vs Untreated 6.41 Increased Trunk girth 22.29% from ECO-GROW compared to 17.78% untreated. Cultivar - Hayward and male. Brix range -ECO-GROW treated 6.0 to 8.0 vs untreated 5.5 to 7.2 Soil report reveals improvement in biological content and balance of the soil.
Nectarines - FantasiaCentral Otago Orchard Focus Group in conjunction with CRI.Clyde, Central OtagoTreated fruit mean weight 136.28gms vs 123.4gms. Brix 9.31 vs 8.63 untreated. Firmness 3.41 vs 3.13 untreatedSoil samples evidence greater microbial activity following application of ECO-GROW.
Nectarines - RedGoldCentral Otago Orchard Focus Group in conjunction with CRI.Clyde, Central OtagoTreated fruit mean weight 121.24gms vs 106.87gms. Brix 10.16 vs 9.59 untreated. Firmness 2.55 vs 2.67 untreated.100 fruit sampled from treated and untreated control trees. (Both trials)
Olives - Picual, Frantoio and LeccinoCommercial olive growerAmberley, North CanterburyIncreased foliage evident in ECO-GROW treated trees. Soil samples reveal increased microbial activity following ECO-GROW applications.Trial is over a three year period with documented report due 2004. Oil and crop yields to be recorded ECO-GROW vs control.
OnionsCommercial growerKirwee, CanterburyDue to grub damage at one end of the trial area it became hard to accurately assess any yield increase. Upon grading it was revealed the ECO-GROW treated onions were larger overall compared to the non treated onions.The grower has commented the ECO-GROW treated onions were darker in skin colour when harvested compared to the non treated onions. Application at three leaf stage.
OnionsMajor commercial growerMid-CanterburyReported an extra two metric tonnes per hectare from the ECO-GROW treated area compared to the corresponding area not treated. Onions for export markets - harvested March 2003.
Onions - PLKAlpha Research LimitedPukekohe, South AucklandControl produced 35.2 Mt per hectare vs. 39.8 Mt per hectare with application 3-4 leaf stage. At 4-5 leaf 38.2Mt harvested and at early 2 leaf stage a 33.4 Mt harvest.Onions graded into size evidenced a slight increase in larger onions and production following application 2-5 leaf stage.
Onions - PLK HybridGrower trial Ashburton, South CanterburyControl produced 85.59 Mt per hectare vs. 87.71 Mt per hectare harvested from the ECO-GROW treated area.Harvested April 2004. Trial areas 1368 sq.metres.
Onions - Pukekohe Long Keeper Alpha Research Limited, Pukekohe. (Independent Agricultural Consultant)Pukekawa, South Auckland Increased yield from ECO-GROW treated replicated trials was 7.7%. 80.4 MT vs 74.2MT per hectare. Larger sized onions. 10% increase in >75mm diameter grade from ECO-GROW treated plots compared to control. Replicated 4 times. ECO-GROW application at one/two leaf stage.
Onions - Pukekohe Long KeeperMajor Pukekohe grower and exporterMatamata, WaikatoIncreased yield of 6.9% reported from ECO-GROW treated area. Consistent sizing. Larger number in 45-68mm grade.Crop planted August 2001 ECO-GROW application October 2001
Potato - Bussett Burbank (Grown for seed) Tayler and Son Ltd., Certified Crop GrowerWinchester, South CanterburyECO-GROW treated potatoes showed an increase in yield of 7.6% over the control rows. This increase was achieved despite the potatoes being sprayed with herbicide prior to maturity. Tops of the potatoes were darker green in colour from ECO-GROW treated area. Application at early top emergance.
Potato - DragaCommercial growerKirwee, CanterburyNo extra tubers were noticed but they grew larger with an increase in yield of 12% recorded. Application at early leaf emergence. At harvest the grower reported the soils were more friable from the ECO-GROW treated area with less clodding on the harvester.
Potato - Russett BurbankBioLinc, a division of NZ Seed Technology InstituteLincoln University, LincolnECO-GROW treated replicated plots reveal increased yield of 13% over control. 45.5 MT vs 40.3 MT per hectare.No fertilisers used in trial. Trial plots established November 2000, harvested May 2001.
PotatoesMajor growers. Also, with CRI at Lincoln, looking to determine what effect ECO-GROW has on soil viruses. Manawatu, Pukekohe and CanterburyTrials currently underway.Will be known June 2003.
Potatoes - AgriaCertified seed growerMid-CanterburyThe grower has reported more potatoes per plant from trial area of two hectares. Good quality and size potatoes from ECO-GROW treated area.Soils more friable from ECO-GROW treated area making it easy to harvest. Very noticeable when compared to areas not sprayed with ECO-GROW.
Potatoes - Russett Burbank 2002-2003Contracted grower to major South Canterbury Food ProcessorTemuka, South CanterburyECO-GROW trials reveal an increase of 8Mt/ha EG64.7Mt/ha vs. 56.7Mt/ha Control area. Specific Gravity higher in ECO-GROW treated potatoes. Yield increase of 14.11%.More potatoes and more stems per plant. Average 2.2kg ECO-GROW treated potatoes vs. 1.78kg per plant Control potatoes.
Potatoes -Russett BurbankA major food processor based in South Canterbury. Trials conducted on contracted growers property.Temuka, South CanterburyECO-GROW treated potatoes were larger in size with greater percentage of over 280gms. Application at early leaf emergence. Growers normal fertiliser inputs with ECO-GROW applied as recommended. Graded -EG vs Cont. <100gms 5% 9.8% 100-150 11.6% 12.6% 150-280 36.2% 40.8% >280 47.2% 36.8% The reported results were from 8.4 potatoes per sq. metre for ECO-GROW and 9 potatoes per sq. metre for the control. With the same number of potatoes per sq. metre the recoverable yield increase was 12.36%. EG 71 MT/ha vs 63 MT/ha for the control, at accuracy ratio of 86%.
PumpkinCommercial vegetable growerBrookside, CanterburyThe grower has commented the pumpkin flesh from the ECO-GROW treated field trial was a deeper colour. The ECO-GROW treated pumpkins covered more area than compared to the control field. Unfortunately, the grower did not weigh the two areas to compare the yields. Further trials are being conducted in 2002 - 2003.
Radish seedlingsBiological Husbandry Unit, Lincoln UniversityLincoln University, CanterburyECO-GROW treated trial plots increased bulb dry weight by 19% over the controls. Also, dry shoots weight by 13.4% vs control. Further experiment revealed 11.6% increase in dry weight when ECO-GROW was applied some 7 days after planting.Grown in seed mix 60% peat and 40% pumice. ECO-GROW was applied to the experimental area at time of planting. See results for further experiment undertaken one week following planting.
SquashMajor growers and Agriculture New ZealandGisborne, Hastings, Manawatu and Kingdom of TongaIn trials conducted in the Hawkes Bay the ECO-GROW treated squash produced 11.7Mt per hectare vs 10.6 Mt from the control. Mean brix in EG measured 10.3 vs 6.75 in control. Both trial areas 3 hectares. In Gisborne the ECO-GROW treated squash averaged 1.652kg in weight vs. 1.6274kg control. Soil samples reveal increased microbial activity and available nutrients showing substantial increases. Similar to a number of the trials on squash throughout the main growing regions.
Squash - DelicaMajor Grower/ExporterHastings138 Export bins, 84 EG bins vs. 54 Control bins. Block 6.07ha. 72.6% Export Packout.Soil Microbiological Tests report higher microbial activity from ECO-GROW treated area and increased available nutrients than untreated area.
Squash - EmiguriMajor Grower and ExporterHastings86.1% Export Packout from ECO-GROW treated area vs. 76.47% Control. ECO-GROW squash - dark green/black skin, thick yellow flesh, brix and Hoku-Hoku high vs. Control Squash - dark green skin - a little bronzed, yellow flesh - not starchy, lower Brix and Hoku-Hoku. Overall quality frim ECO-GROW area was better.Higher Hoku-Hoku and Brix from ECO-GROW area than Control. Biological Soil Sample Test reports increased soil microbial activity in ECO-GROW treated area compared to Control. Vigorous canopy from ECO-GROW area vs. Control.
Squash - T133Major Grower/ExporterHastings 123 Export bins, EG 78 bins vs.Control 45 bins. Block 7.22ha. 78.8% Export PackoutSoil Microbiological tests report improved microbial activity with increased nutrients from ECO-GROW treated area compared to the untreated area.
Tamarillo - Teds RedPat Sale Horticultural ConsultantTaurangaIncreased trunk growth - girth EG 5.0% vs. Control 3.5%. No significant difference in brix readings. Same trees trialled as in 2001 - 2002.
Tamarillo -Teds RedPat Sale, Horticultural ConsultantTauranga, Bay of PlentyECO-GROW treated trees had a mean 13.77% increase in trunk girth compared to control mean 8.3% increase. (Liquid Worm Castings mean 7.8%) No brix tests were taken. Trial commenced November 01 and concluded June 02. ECO-GROW compared to Liquid Worm Castings that gave no increment over the control trees.
Tamarillos Teds RedPat Sale Hort. ConsultantTaurangaECO-GROW treated trees increased girth growth by 36.26 percent vs. untreated 31.39 percent. Improved growth rate maintained over 3 years of trials.
Tomato - Scoresby DwarfBioLinc, a division of NZ Seed Technology Institute.Lincoln University, Lincoln.Increased yield from ECO-GROW treated plots ranging from 5.2% at first assessment to 130.9% at assessment 6. Average size of tomatoes harvested from ECO-GROW treated plots was greater than from untreated plots. Again, no fertiliser used in trials.

ECO-GROW was approved for importation into New Zealand by MAF in 2000 and the internationally successful formula is proving equally potent in New Zealand soils.

A commercial flower grower in Levin, after applying ECO-FLORA on Ranunculus, Sunflowers and Stock, reported 'a brighter shade of green in the leaf and stronger stems'. We also noticed 'less weed growth in the rows. Also we witnessed a larger root system than normal on those treated plants making for stronger and healthier plants'.

An application of ECO-GROW on a residential vegetable garden has startled the owner and he has reported the 'best ever crop of tomatoes over a growing period that spans 30 years'. There are over thirty trials being undertaken, using ECO-GROW, on many vegetable and flower crops throughout New Zealand with the results now coming to hand. A cross section of results will be posted on the web-site during the next two months.

 
     
Onions, treated with ECO-GROW after planting, drying in the field prior to harvest. The commercial grower observed 'an increase in the average size of the onions and when harvested the onions were rich golden brown in colour'.   Evidence of increase in bulb size after 7-8 week growth in onions at a Kirwee property.

International results

 
 
Field trials for potatoes at Kirwee
 
 
Field trials are underway at Lincoln University
 
 
Garlic ready to harvest. Note the stronger garlic plants within these three ECO-GROW treated rows and the suppression of weeds compared to the areas on the left and right which are the untreated trial areas.
 
 
New planting of beans with an application of ECO-GROW.
 
 
A commercial grower harvesting Russett Burbank potatoes grown for seed that had ECO-GROW applied at early emergence stage.
 
 
ECO-GROW was applied to these broccoli, cauliflower and cabbages at time the seedlings were planted.
 
 
Maize treated with ECO-GROW produced greater root numbers and weight, improved leaf weight and thickness and increased the microbiological health of the soil.
 
 
ECO-GROW is applied to wheat being grown in many countries worldwide with increased N uptake.
 
 
ECO-GROW treated vines showed increased "brix" levels compared to untreated vines. Application four weeks prior to harvest and more scientific trials are being conducted in 2002/03.
 
 
Peas grown in Canterbury that have a treatment of ECO-GROW at early emergence. Trials on peas will continue on North and South Island properties during 2002.
 
 
Newly planted olive trees in small commercial grove in Amberley, North Canterbury under trial using ECO-GROW. These trials will continue for a period of three years with results reported in 2004.
 
 
Early planting of barley that has had an application of ECO-GROW at emergence. Trials on arable crops will continue through season 2002/03.
 
 
Ian Manson, Managing Director of ECO-GROW New Zealand Limited, inspecting onions drying in the field with a representative from Christchurch based stockist, Cropwatch Limited.
 
 
Staff from seed merchant Alex McDonald (Merchants) Limited harvesting the garlic grown in Canterbury for seed.
 
 
Five-year-old kiwifruit vines treated with ECO-GROW revealed increased "brix" levels and increased trunk girth growth compared to the control vines. These trials were conducted in Tauranga by independent horticultural consultant.
 
 
ECO-GROW is applied to many blackcurrant crops grown in Canterbury and Nelson regions.
 
 
Hops having had an application of ECO-GROW evidenced higher levels of Alpha and Beta acid at harvest time.
   
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